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DOMA-DOMA is known for its unique menu based on a fusion of Japanese and Western cuisines and a great variety of more than 150 items of not only foods but also drinks which appeal to a broad customer demographic as a new-style Japanese Izakaya restaurant. Recently, the original trend-conscious menu is very popular with the customer of a young female group as well.
An Izakaya is a popular type of restaurant in Japan that serves not only Japanese food but a variety of other cuisines, and is designed to give large groups of friends the chance to spend fun time together.
Carbonara Kishimen
Fusion of Carbonara (Italian) and Kishimen noodle (Japanese):Fig1
Vongole Udon
Fusion of Vongole (Italian) and Udon noodle (Japanese):Fig2
Kamadoka mainly offers popular Japanese foods as typified by Kamameshi(traditional flavored rice) and Yakitori(spit-roasted chicken) to businessmen in their 30s to 40s who are its main target.
Bucchigiri Sakaba was developed in 2009 to meet the needs of lower-price menu items in the recent market trends.
Bucchigiri means "overwhelming", and Sakaba is a kind of bar. Bucchigiri Sakaba aim to be overwhelming in everything, its price, product and customer service.